Description
A heritage Tamil recipe trusted for generations, அங்காய பொடி is a powerful blend made with கருப்பு உளுந்து, துவரம் பருப்பு, சீரகம், மிளகு, வரமல்லி, வேப்பம்பூ, பெருங்காயம், மணத்தக்காளி வத்தல், சுண்ட வத்தல், சுக்கு. This mix is known for its ability to improve digestion, reduce stomach ailments, and boost immunity. Especially beneficial for women after childbirth, it brings both health and authentic taste to your plate.
Preparation:
Mix with hot rice and ghee for a simple, healthy, and traditional meal.
Benefits:
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Improves digestion naturally
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Relieves stomach problems & indigestion
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Strengthens women’s health post-pregnancy
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Boosts immunity and overall wellness
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Rich in traditional Tamil herbs & spices
